Oat or rice porridge / crème brûlée
550 MDL
Breakfast
Gluten-free syrniki with rice flour
690 MDL
Crêpes Suzette
690 MDL
Eggs Benedict on brioche with avocado
690 MDL
French omelette with parmesan
690 MDL
Full breakfast
950 MDL
Antipasti
Cured-meat platter for two
1,500 MDL
Cheese plate with nuts and honey
1,300 MDL
Fish plate with smoked salmon
1,500 MDL
Cold starters
Bruschetta with salmon and avocado
900 MDL
Bruschetta with crab and caviar
1,300 MDL
Bruschetta with roast beef and roasted pepper
900 MDL
Hummus with roasted vegetables and pita
700 MDL
Salads
Green salad with avocado and edamame
840 MDL
Tomatoes with brined cheese and olives
880 MDL
Burrata with tomatoes and pesto
1,150 MDL
Caesar with chicken
840 MDL
Warm salad with tuna tataki
950 MDL
Soups
Borscht with house sour cream
750 MDL
Fish soup with three kinds of fish
1,100 MDL
Gazpacho
1,100 MDL
Pasta & risotto
Spaghetti carbonara
950 MDL
Fettuccine arrabbiata with shrimp
950 MDL
Cacio e pepe served in a parmesan wheel
1,500 MDL
Risotto with duck and pear
1,100 MDL
Risotto with crab
1,400 MDL
Mains
Chicken breast with ratatouille
980 MDL
Turkey patties with truffle purée
800 MDL
Duck magret with orange
1,250 MDL
Salmon steak with carrot and broccoli
1,550 MDL
Filet mignon with truffle demi-glace
1,800 MDL
Marbled-beef burger
1,200 MDL
Oysters & raw bar
Baked oyster with dor blue
690 MDL
Tuna tartare with avocado
1,150 MDL
Salmon tartare with mango
1,150 MDL
A dozen oysters with a glass of sparkling
5,900 MDL